Quay Marron

Monsieur’s Christmas Party at Quay – Circular Quay

For mains, the eye beef fillet was a mooing blue: just the way I like my red meat. Fresh cuts of meat are best served that way, but I understand that others might not like the sight/taste of it much. No one was asked how they wanted their meat to be cooked so I was pretty lucky.

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Where to get great Tartiflette in Sydney : Review of Baroque Bistro in the Rocks

[adsensea]Mademoiselle R loves all things French! It’s only natural she suggests we head to Baroque Bistro for lunch.I’ve had my eyes for quite a while on their plat du jour, and I must say I’m absolutely delighted and excited to be able to go to Baroque Bistro on Tuesday.This, dear reader, is because of a […]

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Raita’s Tasting Menu at Ocean Room at Circular quay

[adsensea]This tasting menu deserves a Chef Hat, and I seriously wonder how come the Chef doesn’t have one, the degustation menu was one of the best we’ve ever had, and the value was great. I booked us using Restaurant.com.au, as they had an offer running for couple of days (First booking for free instead of […]

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